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Ciao Cielo

Formal Dining

Port Melbourne institution Ciao Cielo is a contemporary Italian restaurant serving up house made pasta and a range of delicate and delicious dishes in a classic European setting.

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  • Oysters

    4 ea

  • Olives

    6

  • Smoked Green Sicilian Olives

    6

  • White Anchovy

    6

  • Farinata

    6

    Wood Fired Chickpea Bread with Pesto

  • Basil, Stracciatella, Finger Lime

    9

  • Rice Cracker, Goat Ricotta, Green Olive, Evo Gel

    12

  • Suppli Filled with Mozzarella

  • - Spiced Braised Duck

    8 ea

  • - Saffron, Mint, Scamorza and Onion

    8 ea

  • Cured Meats & Bits Board

    SM 38/LG 48

    An assortment of doc and local charcuterie.

  • Mozzarella & Bits Board

    SM 32/LG 42

    Five types of local and Italian cheeses

  • Extras

    6 for 50g

    Add meat or cheese to either board

  • Asparagus, Beluga Lentils

    20

    Bagna Cauda Espuma

  • Chicken Liver Parfait

    18

    Vincotto Grapes, Crisps

  • Seared Scallops

    24

    Blood Orange, Charred Scallion, Scallop Tarama

  • Lightly Fried Calamari

    22

    Dried Oregano, Rocket, Garlic Aioli

  • Woodfired Sardine Fillets

    22

    Fennel, Creme Fraiche, Basil, Grains, Hazelnuts

  • Beef Tartare

    22

    Truffle Yolk, Pane Carasau

  • Chef's Crudo

    Market Price

  • Spanner Crab Spaghetti

    34

    Confit Tomato, Chilli & Garlic

  • Organic Potato Gnocchi

    34

    Buratina, Zucchini, Broad Beans, Peas, Spring Herbs

  • Candele

    34

    Lamb Shoulder, Fennel, Seeded Mustard, Ricotta

  • Northern Style Oxtail Ragu

    34

    Saffron Casarecce, Verde, Pangrattato

  • Bolognese Ragu Tagliatelle

    30

  • Ciao Cielo Mortadella filled Agnolotti

    34

    Macadamia, Asparagus, Shallots

  • Fish of the Day

    Market Price

  • Whole Rainbow Trout

    34

    Pancetta, Thyme, Lemon, Garlic, Olive Oil

  • Corn Fed Chicken

    34

    Creamed Corn, Rosemary Popcorn, Pickled Dutch Carrots

  • Sardinian Style Goat Leg

    34

    Wild Olives, Fennel, Lemon, Chilli, Marjoram, Polenta Dumplings, Pangrattato

  • Eye Fillet

    48

    220gm Collinson 4+ Grass Fed, Potato, Salsa Verde and Mustards

  • Scotch Fillet

    52

    300 gm Cape Grim 3+ Grass Fed, Potato, Salsa Verde and Mustards

  • Bistecca Alla Fiorentina

    $95

    Little Joe's Grass Fed T-Bone 1kg, Salsa Verde and Mustards

  • 12 Hour Slow Cooked Lamb Shoulder

    105

    Roasted and Glazed. Please Choose 2 Sides to Accompany, Recommended for 3-4 persons.

  • Wood Fired Roasted Cauliflower

    12

    Pancetta, Sage, Pine Nuts, Currants

  • Jerusalem Artichoke

    12

    Carrot, Truffle Honey

  • Roasted Dutch Potatoes

    10

    Rosemary, Garlic, Fat

  • Roasted Sage Mushrooms

    9

    Goats Curd, Puffed Wild Rice

  • Fagiolini

    10

    Braised Green Beans, Tomato, Garlic, Olive Oil

  • Broccolini

    12

    Chilli, Garlic, Ricotta Salata

  • Fries

    7

  • Rocket and Reggiano

    8

    Balsamic, Olive Oil

  • Frisse Salad

    18

    Burrata, Fennel, Apple, Herbs, Crispy Pig Bits, Carrot Dressing, Apple Gastrique

  • Mixed Leaves

    12

    Tarragon Dressing, Pistachio, Pear

  • Pickled Cucumber

    12

    White Anchovy, Capers, Dill

  • Creme Brulee

    16

    Banana & Vanilla, Honeycomb, Passionfruit Sorbet, Banana Marshmallow Snow

  • Amaretto Bomb

    16

    Almond & Orange Ice Cream, Italian Meringue, Citrus, Amaretti

  • Ricotta Filled Cannoli

    16

    Fennel Almond Crumb, Blood Orange Sorbetto, White Chocolate

  • Nonna's Tiramisu

    16

  • Affogato

    16

    Vanilla Bean Ice Cream, Padre Espresso, Frangelico

  • Please Choose 3 Flavours

    12.50

    Vanilla Bean Dark Chocolate Orange Crema Tia Maria Frangelico Passionfruit Blood Orange Green Apple Raspberry

  • Valdespino Pedro Xeminez

    12

  • Calabria Show Reserve Muscat 15yrs

    14

  • Penfolds Club Reserve Tawny

    9

  • Frescobaldi Grappa Di Brunello Di Montalcino

    16

  • L. Della Vite & Jacopo Poli Grappa Di Montalcino

    16

  • Luigi Francoli Grappa Di Nebbiolo Da Barolo

    15

  • Piave Grappa Bianco, Veneto

    12

  • Montenegro Amaro Italiano

    10

  • Averna Amaro Sicilano

    10

  • Vecchio Amaro Del Capo

    10

  • Fernet-Branco

    12

  • Limoncello

    12

  • Disaronno Amaretto

    10

  • Hennessy V.S.O.P Cognac

    16

  • Starwood Single Malt Scotch

    15

  • The Balvenie Double Wood Age 12yrs

    18

  • Drambuie Aged Scotch Honey, Spice Liqueur

    10

  • Esspresso Martini

    Padre Daddy's Girl Blend Espresso

  • Ciao Toblerone

    Frangelico, Nocelle, Cointreau, Chocolate, Espresso, Cream, Honey Comb Pieces

  • Berries & Nuts

    Chambord, Nocello, Frangelico, Cream & Dark Chocolate

  • After 8

    Creme De Menthe, Mozart Chocolate Liquor, Vanilla Vodka, Cream

  • Orange Whip

    Irish Cream, Amaretto, Cointreau, Orange Juice & Dark Chocolate Flakes

  • Limoncello Martini

    Fresh Lemon, Limoncello, Malfi Lemon Gin

  • Lindt Hot Chocolates

    Dark White or Milk $8.5 Lindt Moccha w Nocello (Hot) $16