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Ciao Cucina

Cheeky Casual

Portofino meets Port Melbourne at Ciao Cucina, where frivolity is served alongside Italian food and drink with a contemporary twist.

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  • Olives

    6

  • White Anchovy

    6

  • Cheesy Olives

    6

  • Farinata

    6

    Wood Fired Chickpea Bread with Pesto (2 PC)

  • Oysters

    4

    Per Oyster

  • Cheesy Garlic Wood Fired Focaccia

    10

  • SUPPLI - Roman Risotto Ball

    8 ea

    Confit of Spiced Braised Duck, Mozzarella, Sitting on Orange Aioli

  • SUPPLI - Roman Risotto Ball

    6 ea

    Eggplant, Tomato, Basil, Mozzarella, Sitting on Basil Aioli

  • Salumi & Bits Board

    var

    S 38 / L 48

  • Fresh Mozzarella Assorts & Bits Board

    var

    S 32/ L 42

  • Mature Cheese Board

    28

    Tallegio, Dolci Blue, Aged Cheddar, Crackers and Bits

  • Chicken Liver Parfait

    14

  • Waygu Bresaola

    18

    Artichoke, Endive, Horseradish, Gnocchi Fritti

  • Beef Tartare

    16

    Truffly Yolk, Horseraddish Cream, Pane Carasau

  • Bolognese Sandwich

    8

    (2 small pieces)

  • Baccala Croquettes

    14

    Dill Caper Salsa (5 pieces)

  • Sicilian Style Chicken & Ricotta Meatballs

    12

    with Pine Nuts and Rich Tomato Sugo

  • Lightly Fried Calamari

    22

    Rocket, Aioli

  • Yellow Fin Caprese, Goats Curd, Tomato, Basil

    22

  • Kingfish, Blood Orange Volcanic Salt, Olive Oil

    20

  • Blue Cheese, Walnut Cauliflower Gratin

    12

  • Roasted Dutch Potatoes, Rosemary, Garlic, Fat

    10

  • Roasted Sage Mushrooms, Goats Curd, Puffed Wild Rice

    9

  • Fagiolini, Braised Green Beans, Tomato, Garlic, Olive Oil

    10

  • Rocket and Parmesan

    8

  • Broccolini, Chilli, Garlic, Ricotta Salata

    10

  • Fries

    7

  • Frisse, Burrata, Fennel, Apple

    18

    Herbs, Crispy Pig Bits, Carrot Dressing, Apple Gastrique

  • Potato Gnocchi Al Pomodoro

    16/22

  • Bolognese Ragu, Tagliatelle

    16/22

  • Squid Ink Linguini

    32

    Calamari, Pippies, White Wine, Cherry Tomatoes

  • Chilli Spanner Crab Spaghetti

    32

    Confit of Tomato, Olive Oil, Garlic, White Wine

  • Northern Style Oxtail Ragu

    30

    Potato Gnocchi, Pangrattato

  • Classic Margherita *V

    19

    Tomato, Mozzarella, Basil, Olive Oil

  • Vegan Garden *V

    19

    Tomato, Vegan Cheese, Zucchini, Eggplant, Olives, Basil

  • Lambo-rghini

    22

    Slow Cooked Lamb Shoulder, Mozzarella, Grapes, Rocket, Vincotto

  • Chilli Garlic Prawns

    24

    Tomato, Mozzarella, Basil, Zucchini, Ricotta Salata

  • Old Fave

    24

    Margherita, Hand Cut Prosciutto, Rocket

  • Shhh

    24

    Tomato, Mozzarella, Proscuitto, Caramelized Pineapple, Rosemary, Smoked Scamorza

  • Putanesca

    22

    Tomato, Mozzarella, Eggplant, Capers, Anchovy, Olives, Hot Salami

  • The Big Boy Salami

    22

    Tomato, Mozzarella, Calabrese Salami, Felino Salami, Squid Ink Salami, Parmesan

  • Capricciosa

    22

    Tomato, Mozzarella, Ham, Mushrooms, Artichoke

  • Carbonara

    22

    Guianciale, Pecorino, Mozzarella, Caramelized Onion, Soft Delightful Egg

  • Potato *V

    22

    Rosemary, Garlic, Taleggio, Caramelized Onion

  • Cinque Formaggi

    24

    Chef Andrea's Daily Creation of 5 Cheeses

  • Carrettiera

    22

    Tuscan Kale, Mozzarella, Scamorza, Sausage, Chili

  • Forrest Mushroom *V

    24

    Mozzarella, White Truffle Oil, Pecorino

  • Smoked Salmon

    24

    Stracchino, Mozzarella, Smoked Salmon, Dill

  • Super Hot

    24

    Stracchino, Mozzarella, Hot N'Dula, Chili, Basil

  • Proscuitto

    5

  • Felino Salami

    5

  • Mozzarella

    5

  • Burrata

    9

  • Hot Salami

    4

  • Truffle Oil

    3

  • Rocket Leaves

    2

  • Kalamata Olives

    2

  • Anchovies

    2

  • Free Range Egg

    3

  • Fresh Chilli

    1

  • Gluten Free

    5

    Celiac Beware

  • Fish of the Day

    34

  • Wood Fired Whole Baked Rainbow Trout

    28

    Paper Wrapped in Pancetta, Thyme, Lemon, Olive Oil (20 Minute Wait)

  • Sardinian Style Braised Goat Leg

    34

    Wild Olives, Lemon, Fennel, Chilli, Marjoram, Polenta Dumplings, Pangrattato

  • Bistecca Alla Fiorentina

    9 per 100gm

    Little Joe's T-Bone 4+, (recommended for 2 persons)

  • Creme Brulee

    14

    Banana and Vanilla, Honeycomb, Passionfruit Sorbetto, Banana Marshmallow Snow

  • Amaretto Bomb

    14

    Almond and Orange Ice Cream, Italian Meringue

  • Ricotta Filled Cannoli

    15

    Fennel Almond Crumb, Blood Orange Sorbetto, White Chocolate

  • Nonna's Tiramisu

    12

  • Affogato

    12

    Vanilla Bean Ice Cream, Espresso Add 4 for Frangelico

  • Nutella Pizza

    16

    Vanilla Bean Ice Cream, Banana, Chocolate

  • By The Scoop

    12.5

    Choose 3 flavours: Vanilla Bean | Dark Chocolate | Orange Crema | Tia Maria | Frangelico | Passionfruit | Blood Orange | Green Apple | Raspberry